Natural Honey

online shop

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11:00 am - 8:00 pm
Working Hours
Honey Springs 555
(555) 111-4442

About Honey

Over its history as a food, the main uses of honey are in cooking, baking, desserts, as a spread on bread, as an addition to various beverages such as tea, and as a sweetener in some commercial beverages.

Due to its energy density, honey is an important food for virtually all hunter-gatherer cultures in warm climates, with the Hadza people ranking honey as their favorite food.

What We Do

Our Services

Honey production

We have been producing honey for many years and we are undeniably proud of the quality of our products.

Beekeeping course

Everything you need to know about beekeeping in our overwhelming online course.

Swarm removing

We also provide a service for removing bee swarms. Just give us a call and we will deal with it right away.


Our Technology

To safely collect honey from a hive, beekeepers typically pacify the bees using a bee smoker.

tons of honey were delivered
million bees on our farm
hectares of our fields

Types Of Honey

Take a look at the different types of honey we produce.

Linden Honey

Linden honey has a strong and very distinctive aroma. At first sniff…

Jumun Honey

Jamun honey is famous for its antihypoxic activity. A specific dose…

Organic Honey

Organic honey is highly nutritious honey made by bees that…

Flower Honey

There are many different varieties of flower honey available…

Recent Posts

Our Blog

Med v kuhinji

MEDENI ELIKSIR Napitek iz smrekovih vršičkov Za pripravo potrebujemo: 400g medu, 400g smrekovih vršičkov, 5dl etilnega alkohola (95%), 5dl prekuhane ohlajene vode. Dober domač med zmešamo z smrekovimi vršički, stresemo v čist kozarec in pustimo na sončni legi, da zori tri tedne. Po teh tednih zorenja vršičke skupaj z medom stresemo v večjo posodo, in […]


SVINJSKA RIBICA z medom in jabolki Za pripravo potrebujemo: 100g medu 600g svinjske ribice 400g jabolk 1,5dl belega vina 100g masla bela moka olje za peko sol mlet poper Svinjsko ribico narežemo, začinimo z soljo in poprom, pomokamo in počasi spečemo v ponvi.V drugi ponvici stopimo maslo in na njem opečemo na kocke narezana olupljena […]


Our Happy Customers